The British Mission lunch with the Lord Chamberlain, or Chikyak Khenpo. Seated from left to right: Dagg, (possibly Norbhu concealed), Nepean, the Lord Chamberlain, Morgan, Gould. The table is full of dishes, including stewed peaches, Mongolian ham and tinned herring, which were appetizers to the main course to follow. Servants can be seen in the background
Due to the nature of these images, prints will reproduce any signs of age, wear or damage that occurred before they were archived by the Pitt Rivers Museum.